Poker
Staffed tables use posted rules and limits; chips are issued through the casino cashier.
After the day’s last horizon
The physical onboard casino opens only when ship position and maritime regulations permit.
Staffed tables use posted rules and limits; chips are issued through the casino cashier.
Guests play against the dealer under the rules shown at each table.
A single-zero wheel is used, with minimum and maximum wagers posted before play.
Dealer-led rounds follow the displayed table procedure and settlement rules.
Machines show their available stakes and account balance before a wager.
Casino entry is only for guests aged 18 or over, and valid identification may be required. Wagers, chips and casino balances are not included in the cruise fare. The cashier explains chips, account settlement and posted table limits. Opening hours, attire and available games may change with the voyage, ship position and maritime rules; games may not always be available.
Gambling is paid entertainment. Set personal time and spending limits before play, take regular breaks, and never chase losses.
Reservations help the team prepare dietary requests. Some speciality menus and drinks carry an additional charge.
Reservations help the team prepare dietary requests. Some speciality menus and drinks carry an additional charge.
Reservations help the team prepare dietary requests. Some speciality menus and drinks carry an additional charge.